Press
What people have written about us.
2025
Indianapolis Monthly
A profile of Allie’s return to Zionsville and the bakery’s gifting ethos — bread sealed with gold tape, meant to be brought to a host the way you’d bring a good bottle of wine.
March 2025
Current in Zionsville
On the opening: the farmers’ market years, the long fermentation, and why the shop is exactly as small as it is.
2025
Discover Boone County
A look at the products — from the Signature loaf to croissants, buns and baguettes — and the sourcing behind them.