Special holiday products available November 1

Careers

Come bake with us.

The Baker’s House is growing. If you love working with your hands, care about doing one thing exceptionally well, and want to be part of a team that takes ingredients seriously, we’d like to hear from you.

Allie shaping loaves at the counter beneath the Flour Water Salt lettering

Main Street bakery

Bakers, counter staff and early-morning production. Experience with naturally leavened dough is welcome; a good attitude at 4am is essential.

How to apply

Email a short note about yourself and your experience to

No formal résumé required to start the conversation.