Our bread · Pastries
Pain au Chocolat
$6 Single
Reserve thisNaturally leavened and laminated with cultured European butter with two chocolate batons. Available only Thursday - Saturday
- Ferment
- 48 hours
- Allergens
- Wheat, Dairy
- Best with
- By itself!
On the board
Available Thursday–Saturday
Our Breads
Our fresh products.
Butter Croissant
$5Naturally leavened and laminated with cultured European butter. Available only Thursday - Saturday
Available Thursday–Saturday
Sourdough Cinnamon Rolls
$8Croissant dough rolled with butter and organic brown sugar and cinnamon. Served with a side of icing (organic powdered sugar and milk) Not too sweet — the ferment does the rest. Available only on Friday and Saturday.
Available Friday and Saturday
Rosemary & Garlic Croissant
$6Naturally leavened and laminated with cultured European butter with organic rosemary and thyme. Available only Thursday - Saturday
Available Saturday
